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Food and agricalture in communist China

by Buck, John Lossing; Dawson, Owen L.
Type: materialTypeLabelBookPublisher: New York Frederick A. Praeger, Publishers c1966Description: xiii,171p.; fig., tables.Subject(s): Agricalture - China | Food
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CIFRI LIBRARY
Bk40D 		631.0951 B922 (Browse shelf) Available 2073

Includes bibliographical references & index

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Central Inland Fisheries Research Institute

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